Featured Soup – $7

seasonally inspired

Beer and Cheddar Soup – $7

Kingston Pale Ale

Skillet Prawns – $10

firecracker or tequila serrano

Wild Mushroom Risotto – $11

herbs, parmesan, truffle oil

Flatbread – $11

gorgonzola butter, onion jam, bacon, smoked cheddar

Calamari – $11

serrano peppers, dill tartar sauce

Edamame – $7

black sesame sea salt

Dry Ribs – $10

garlic chilli sauce

Pound of Wings – $13

hot, garlic chilli, BBQ, salt and pepper, maple black pepper or serrano chilli

Kingston Appy Platter – $26

skillet prawns, pound of wings, 1⁄2 Kingston trio pizza

Nachos – $17

tomatoes, serrano peppers, olives, mixed cheeses seasoned beef – add $3


Caesar – $9

sourdough croutons

Kingston Health – $10

pickled beets, red onions, goat’s feta, sunflower seeds, flax seeds, seasonal garnish, raspberry vinaigrette

Spinach – $13

candied pecans, red onions, pickled beets, grilled asparagus, pancetta, gorgonzola vinaigrette

Grilled Chicken – $15

grapes, fennel, bleu cheese, toasted almonds, raspberry vinaigrette

Duck Confit Salad – $15

sun-dried cherries, apricots, goat’s feta, candied pecans, preserved lemon tarragon vinaigrette

Sautéed Prawn Salad – $15

citrus supremes, red onions, fennel, preserved lemon tarragon vinaigrette

grilled chicken – add $5

sautéed prawns – add $5

wild mushrooms – add $3

blackened Ahi tuna – add $8


finished with extra virgin herbed olive oil

Hot Genoa – $13

herb marinara, arugula, mozzarella, balsamic vinaigrette

Chicken Caesar – $14

caesar spread, roasted thigh, bacon, mozzarella, arugula, tomato

Kingston Trio – $13

herb marinara, bacon, andouille,
mild Italian sausage, red onions, mozzarella

BBQ Pulled Pork – $14

herb marinara, red onion, smoked cheddar, green onions

Mediterranean Vegetable Pizza – $12

olive tapinade, marinated vegetables, goat’s feta, balsamic vinaigrette


Duxelles Chicken Fettucinni – $17

white wine cream, roast thigh, asparagus, truffle oil

Antipasto Penne – $15

whole wheat penne, marinated vegetables, kalamata olive

Seafood Linguini – $18

rosé, seasonal seafood, grilled prawns

Linguini Sausage Aglio e Olio – $15

andouille, Italian sausage, bacon, peppers, onions, chilli flakes

Harissa Coconut Prawn Bowl – $16

peppers, onions, kale, basmati rice


Ahi Tuna Risotto – $24

grilled rare, saffron seafood risotto, seasonal vegetables

Wild BC Salmon Risotto – $23

grilled medium rare, lemon caper butter, arugula risotto, seasonal vegetables

Bone In Pork Chop – $22

confit garlic mash potatoes, pear jus, seasonal vegetables

10oz Sirloin – $24

AAA, confit garlic mash potatoes, seasonal vegetables, red wine demi-glace

8oz Striploin – $22

AAA, confit garlic mash potatoes, seasonal vegetables, black garlic compound butter


all burgers are seasoned with our Kingston spice, served on sourdough kaiser with mayonnaise, lettuce, roma tomato, and red onion, and is served with a choice of
fresh cut fries, caesar salad, wild greens and onion rings

Angus Burger – $13

add 1 – cheddar cheese

Bacon Cheese Burger – $15

bacon and cheddar cheese

Mushroom Swiss Burger – $15

seasonal wild mushroom mix

Sauteed Onion Provolone Burger – $15

caramelized red onions

BBQ Smoked Cheddar Burger – $14

aged smoked cheddar

Garden Burger – $12

mixed grains and vegetables

Salmon Burger – $15

wild BC salmon patty, harissa mayo

BBQ Chicken Burger – $15

bacon and cheddar cheese

Chicken Avocado Club – $14

bacon, lettuce, tomato

BBQ Striploin Steak Sandwich – $18

gorgonzola butter, sourdough, crispy fried onions

Smoked Cheddar BLT – $13

bacon, arugula, tomato