BRUNCH

BASIC BREAKFAST $8
three eggs, hash browns, toast
Add bacon or bangers – $2
Add 10oz striploin steak – $9

BRULEED GRAPEFRUIT $7
two eggs, toast

HAM ‘MADAME’ $11
buttered sourdough, fresh mustard,
swiss, tomato, two sunny-side eggs,
side salad, hollandaise

SALMON EGGS BENEDICT $9
cured salmon, arugula salad, hash
browns, herb hollandaise

CLASSIC EGGS BENEDICT $9
ham, confit cherry tomato, hash browns,
hollandaise

BREAKFAST CARBONARA $9
bacon, chilli flakes, garlic, herbs,
two poached eggs, garlic toast,
hollandaise

BREAKFAST “BELT” $11
bacon, arugula, tomato, guacamole, two
fried eggs, mayo, hash browns

FARMERS PLATE $12
peppers, onions, mushrooms, kale,
potatoes, banger, bacon, two sunny-side
eggs

SIDES – Add $2 – bacon, toast, bangers, hash browns, side salad

POUND of WINGS $13
peppers, onions, mushrooms, kale,
potatoes, banger, bacon, two sunny-side
eggs

TRIO $13
herb marinara, bacon, andouille
sausage, Italian sausage, red onions,
mozzarella

SPINACH CAPRESE $13
garlic butter, bocconini, tomato,
sherry vinaigrette, herbs

CAESAR $10
sourdough croutons

HEALTH $10
pickled beets, red onions, goat’s feta,
sunflower seeds, flax seeds, cucumber,
raspberry vinaigrette

SPINACH $13
candied pecans, red onions, pickled
beets, medium boiled egg, pancetta,
gorgonzola vinaigrette

MESCLUN $13
candied pecans, white wine poached
apple, fennel, bleu cheese, preserved
lemon tarragon vinaigrette
wild mushrooms – add $4
grilled chicken – add $5
duck confit – add $5
sautéed prawns – add $5
blackened Ahi tuna – add $9
BC wild salmon – add $9

BLACKENED CHICKEN CLUB $15
ciabatta, bacon, lettuce, guacamole

ANGUS,CHICKEN or GARDEN BURGER $13
choice of toppings – add $1ea
cheddar, swiss, smoked cheddar,
provolone, bleu, mushrooms,
bacon, caramelized onion,
pickles, fried egg